Meeting future energy demand in the Association of Southeast Asian Nations (ASEAN) is a high priority in the region. With current indigenous fossil fuel resources incompatible with climate and sustainable development goals, and the COVID-19 pandemic causing fuel price volatility and economic uncertainty, the region can now seize the moment …
Small states are often disadvantaged by their size, remoteness, and lack of resources. But bring smart city innovation into the equation, and these qualities could become strengths. Small states such as Singapore, El Salvador, Micronesia, and the Maldives form a significant portion of the membership of the UN. While, they …
It’s official: Singapore is the world’s smartest city. That’s according to a new survey Published by Swiss business school IMD and the Singapore University of Technology and Design – the IMD Smart Cities Index – which looked at how well cities are adopting digital technologies and improving the lives of …
When the 720 km power cable from Norway to the UK made landfall two years ago it was hailed as the longest in the world. Now a Singaporean renewable energy company has plans for an undersea power line five times longer. Sun Cable plans to generate electricity using solar power …
The Malaysian Government has ordered several thousand tonnes of imported plastic waste to be sent back to the countries it came from, including the UK and US. Environment Minister Yeo Bee Yin said Malaysia, along with many other developing countries, have become a dumping ground for rich nations, with much …
As you might already know, Earth really needs us to eat less meat. That’s why it’s so encouraging to hear a record-number of people tried going vegan this January. Organizers behind Veganuary, the UK-based charity that started the month-long pledge, reported 250,000 sign-ups for their 2019 campaign. That’s more pledges …
Asia’s growing appetite for meat and seafood over the next three decades will cause huge increases in greenhouse gas emissions and antibiotics used in foods, researchers said on Tuesday. Rising population, incomes and urbanisation will drive a 78 percent increase in meat and seafood demand from 2017 to 2050, according …
