Many of the UK’s most popular dishes could become much more expensive, or even disappear altogether, over the coming decades as a result of climate impacts. That is the stark warning contained in a report today from NGO WWF ahead of its high profile Earth Hour campaign later this week. …
Energy consumers in the US could be paying an extra $10bn a year by 2021 to prop up ageing coal power plants, according to a new study which argues cheap gas and renewable energy will soon undercut the cost of running most existing coal power plants. Analysis released today by …
Corporations from across the food industry are taking steps to improve their water management, but many remain exposed to high levels of water-related risks that could leave investors exposed in the future. That is the conclusion of a major new report from the investor-backed Ceres think tank, which today ranks …
If you want to see a solution to the climate crisis in your lifetime, they might be the two most important words you hear this year: carbon pricing. Sure, the crisis is a complex challenge with no one solution. But while carbon pricing may not be a silver bullet, it’s …
The 2016 Summer Study will be the 19th biennial ACEEE conference on Energy Efficiency in Buildings. A diverse group of professionals from around the world will gather at this pre-eminent meeting to discuss the technological basis for, and practical implementation of, actions to reduce energy use and the climate impacts …
